Directions:
- Dissolve Jell-O in boiling water.
- Add applesauce and stir.
- Refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.47 Kcal (102 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.67mg | 0% | |
| Potassium | 19.44mg | 0% | |
| Total Carbs | 6.38g | 2% | |
| Dietary Fiber | 0.32g | 1% | |
| Protein | 0.07g | 0% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 33.78 Kcal (141 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 13.34mg | 0% | |
| Potassium | 26.84mg | 0% | |
| Total Carbs | 8.8g | 2% | |
| Dietary Fiber | 0.44g | 1% | |
| Protein | 0.1g | 0% | |
| Vitamin C | 0.9mg | 1% | |
| Calcium | 6.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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