Directions:
- Set oven to 375 degrees.
- Grease and flour a 9-in square baking pan, or line bottom with wax paper, and grease.
- In a large bowl, combine the oil, applesauce and cocoa.
- Add sugar, stir with a wooden spoon, until dissolved.
- Add the eggs and vanilla, beat with spoon, until combined.
- Sift all dry ingredients in a bowl.
- Stir into the applesauce/egg mixture.
- Pour the batter into a greased and floured (or wax paper-lined) baking pan.
- Sprinkle the chopped nuts on top of the batter.
- Bake for 20-30 minutes, or until top is set, but edges are not dried out.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 551.06 Kcal (2307 kJ) | ||
| Calories from fat | 295.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.78g | 50% | |
|---|---|---|---|
| Cholesterol | 93mg | 31% | |
| Sodium | 1029.12mg | 43% | |
| Potassium | 299.38mg | 6% | |
| Total Carbs | 57.37g | 19% | |
| Sugars | 17.66g | 71% | |
| Dietary Fiber | 5.02g | 20% | |
| Protein | 9.86g | 20% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 3.2mg | 18% | |
| Calcium | 185mg | 19% | |
| Amount Per 100 g | |||
| Calories | 348.06 Kcal (1457 kJ) | ||
| Calories from fat | 186.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.71g | 50% | |
|---|---|---|---|
| Cholesterol | 58.74mg | 31% | |
| Sodium | 650.02mg | 43% | |
| Potassium | 189.09mg | 6% | |
| Total Carbs | 36.24g | 19% | |
| Sugars | 11.15g | 71% | |
| Dietary Fiber | 3.17g | 20% | |
| Protein | 6.23g | 20% | |
| Vitamin C | 4.1mg | 11% | |
| Iron | 2mg | 18% | |
| Calcium | 116.9mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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