Applesauce Bread Recipe

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Applesauce Bread
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugar. Add the egg and applesauce; mix well. Combine the flour, baking soda, cinnamon, baking powder, salt, nutmeg and cloves. Stir into creamed mixture just until moistened. Fold in raisins and nuts.
  2. Pour into a greased 8-in. x 4-in. loaf pan. Bake at 350° for 60-65 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Yield: 1 loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.89 Kcal (1201 kJ)
Calories from fat 58.05 Kcal
% Daily Value*
Total Fat 6.45g 10%
Cholesterol 20.3mg 7%
Sodium 143.5mg 6%
Potassium 96.75mg 2%
Total Carbs 52.1g 17%
Sugars 7.41g 30%
Dietary Fiber 0.92g 4%
Protein 4.5g 9%
Vitamin C 0.7mg 1%
Iron 0.4mg 2%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 257.98 Kcal (1080 kJ)
Calories from fat 52.19 Kcal
% Daily Value*
Total Fat 5.8g 10%
Cholesterol 18.25mg 7%
Sodium 129.04mg 6%
Potassium 87mg 2%
Total Carbs 46.85g 17%
Sugars 6.66g 30%
Dietary Fiber 0.82g 4%
Protein 4.05g 9%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 14mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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