Directions:
- Mix bread through pepper in a bowl and set aside.
- Melt margarine over stovetop and add chopped onion.
- Simmer a few minutes.
- Remove from stove and add milk and egg.
- Pour this mixture over dry ingredients and mix well.
- Bake in greased casserole pan at 375 degrees for 30-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.58 Kcal (1150 kJ) | ||
| Calories from fat | 149.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.62g | 26% | |
|---|---|---|---|
| Cholesterol | 27.69mg | 9% | |
| Sodium | 445.54mg | 19% | |
| Potassium | 205.98mg | 4% | |
| Total Carbs | 28.04g | 9% | |
| Sugars | 12.26g | 49% | |
| Dietary Fiber | 4.73g | 19% | |
| Protein | 4.84g | 10% | |
| Vitamin C | 5.9mg | 10% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.6mg | 9% | |
| Calcium | 232mg | 23% | |
| Amount Per 100 g | |||
| Calories | 148.56 Kcal (622 kJ) | ||
| Calories from fat | 80.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.99g | 26% | |
|---|---|---|---|
| Cholesterol | 14.98mg | 9% | |
| Sodium | 241.06mg | 19% | |
| Potassium | 111.44mg | 4% | |
| Total Carbs | 15.17g | 9% | |
| Sugars | 6.63g | 49% | |
| Dietary Fiber | 2.56g | 19% | |
| Protein | 2.62g | 10% | |
| Vitamin C | 3.2mg | 10% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.8mg | 9% | |
| Calcium | 125.5mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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