Directions:
- Wash and dry apples thoroughly.
- Put the wooden sticks in the apples.
- Melt the caramels and milk either over low heat or in the microwave.
- Dip each apple into the caramel and let firm up completely.
- Melt the white chocolate chips in microwave.
- Dip each apple in chocolate and let the excess drip off.
- Let cool slightly, but before its completely hard, roll in the sugar mixture.
- Sit on wax paper and put in fridge to harden completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 287.36 Kcal (1203 kJ) | ||
| Calories from fat | 14.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.56g | 2% | |
|---|---|---|---|
| Cholesterol | 0.43mg | 0% | |
| Sodium | 30.03mg | 1% | |
| Potassium | 236.06mg | 5% | |
| Total Carbs | 71.53g | 24% | |
| Sugars | 58.64g | 235% | |
| Dietary Fiber | 5.22g | 21% | |
| Protein | 0.63g | 1% | |
| Vitamin C | 9.9mg | 16% | |
| Iron | 0.1mg | 1% | |
| Calcium | 57.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 121.77 Kcal (510 kJ) | ||
| Calories from fat | 5.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.66g | 2% | |
|---|---|---|---|
| Cholesterol | 0.18mg | 0% | |
| Sodium | 12.73mg | 1% | |
| Potassium | 100.03mg | 5% | |
| Total Carbs | 30.31g | 24% | |
| Sugars | 24.85g | 235% | |
| Dietary Fiber | 2.21g | 21% | |
| Protein | 0.27g | 1% | |
| Vitamin C | 4.2mg | 16% | |
| Calcium | 24.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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