Creamy Caramel Peanut Butter Dip Recipe

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Creamy Caramel Peanut Butter Dip
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Ingredients
5
Count
Nutrition
233
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. In a microwaveable bowl, place the caramels, milk and peanut butter.
  2. Microwave on high for 2 1/2 to 3 minutes or until the caramels are melted, stirring after every minute.
  3. Serve warm as a dip along with apple slices and chopped peanuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.08 Kcal (976 kJ)
Calories from fat 80.03 Kcal
% Daily Value*
Total Fat 8.89g 14%
Cholesterol 2.36mg 1%
Sodium 82.93mg 3%
Potassium 233.43mg 5%
Total Carbs 37.26g 12%
Sugars 28.36g 113%
Dietary Fiber 2.46g 10%
Protein 4.22g 8%
Vitamin C 3.4mg 6%
Iron 0.4mg 2%
Calcium 64.8mg 6%
Amount Per 100 g
Calories 194.19 Kcal (813 kJ)
Calories from fat 66.67 Kcal
% Daily Value*
Total Fat 7.41g 14%
Cholesterol 1.97mg 1%
Sodium 69.09mg 3%
Potassium 194.48mg 5%
Total Carbs 31.04g 12%
Sugars 23.63g 113%
Dietary Fiber 2.05g 10%
Protein 3.52g 8%
Vitamin C 2.8mg 6%
Iron 0.4mg 2%
Calcium 54mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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