Directions:
- In a bowl, combine the cracker crumbs, 1/4 cup of the sugar and butter until crumbly; press two-thirds onto the bottom and up the side of an ungreased microwave-safe 9-inch pie plate. Set remaining crumb mixture aside.
- In a bowl, toss apples with cinnamon and remaining sugar. Arrange in crust; sprinkle with reserved crumbs. Microwave, uncovered on high for 8 minutes; rotate. Cook 7-8 minutes longer or until apples are tender. Cool on a wire rack.
- Store in a refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 704.67 Kcal (2950 kJ) | ||
| Calories from fat | 305.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.97g | 52% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 621.71mg | 26% | |
| Potassium | 72.46mg | 2% | |
| Total Carbs | 93.73g | 31% | |
| Sugars | 41.79g | 167% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 6.66g | 13% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 346.76 Kcal (1452 kJ) | ||
| Calories from fat | 150.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.72g | 52% | |
|---|---|---|---|
| Cholesterol | 15.01mg | 10% | |
| Sodium | 305.94mg | 26% | |
| Potassium | 35.66mg | 2% | |
| Total Carbs | 46.12g | 31% | |
| Sugars | 20.56g | 167% | |
| Dietary Fiber | 1.54g | 13% | |
| Protein | 3.28g | 13% | |
| Vitamin C | 0.6mg | 2% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 7% | |
| Calcium | 10.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
