 |
Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 8 |
|
A simple, yet delicious recipe, so easy and quick to make in the microwave - Ingredients:
2 cups graham cracker crumbs |
3/4 cup sugar, divided |
1/2 cup butter, melted |
4 cups sliced peeled tart apples (about 4 medium) |
1 teaspoon cinnamon |
Directions:
1. In a bowl, combine the cracker crumbs, 1/4 cup of the sugar and butter until crumbly; press two-thirds onto the bottom and up the side of an ungreased microwave-safe 9-inch pie plate. Set remaining crumb mixture aside.
2. In a bowl, toss apples with cinnamon and remaining sugar. Arrange in crust; sprinkle with reserved crumbs. Microwave, uncovered on high for 8 minutes; rotate. Cook 7-8 minutes longer or until apples are tender. Cool on a wire rack.
3. Store in a refrigerator.
|
|