Apple Crunch Pie With Vanilla Sauce Recipe

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Ingredients:

Serving

1 (9 inch) unbaked pie crust
1/2 cup white sugar
1/2 cup brown sugar
2 tbsp all-purpose flour
1/2 tsp ground cinnamon
5 cups granny smith apples - peeled, cored and sliced
1 cup hershey's cinnamon chips
3 tbsp butter
3/4 cup all-purpose flour
3/4 cup brown sugar
6 tbsp butter
2/3 cup hershey's cinnamon chips
2 eggs
1 cup half-and-half cream
1/2 cup white sugar
1 tsp vanilla extract

Directions:

Preheat oven to 400 degrees F (200 degrees C.)
In a large bowl, Mix together 1/2 cup white sugar, 1/2 cup brown sugar, 2 tablespoons flour and cinnamon. Stir in sliced apples until coated with sugar mixture. Stir in 1 cup cinnamon chips. Pour filling into pie crust, and dot with 3 tablespoons butter. Sprinkle with streusel topping.
To make streusel topping: In a medium bowl, mix together 3/4 cup flour and 3/4 cup brown sugar. Cut in 6 tablespoons butter until mixture resembles coarse crumbs. Stir in remaining 2/3 cup cinnamon chips.
Bake in preheated oven for 10 minutes, then reduce heat to 350 degrees F (175 degrees C) and continue baking for 35 to 40 minutes, or until filling is bubbling and streusel is golden brown. Allow to cool for at least 1 hour.
While the pie is cooling, prepare the vanilla sauce. In the top of a double boiler over medium heat, whisk together eggs, half-and-half and 1/2 cup sugar. Cook, stirring constantly, until sauce has thickened. Remove from heat, and stir in vanilla. Spoon sauce (warm or cooled) over slices of pie.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	824.09 Kcal (3450 kJ)
Calories from fat	330.51 Kcal
		% Daily Value*
Total Fat	36.72g	56%
Cholesterol	123.5mg	41%
Sodium	277.13mg	12%
Potassium	293mg	6%
Total Carbs	119.03g	40%
Sugars	77.15g	309%
Dietary Fiber	6.08g	24%
Protein	9.13g	18%
Vitamin C	7.7mg	13%
Vitamin A	0.2mg	5%
Iron	2.4mg	13%
Calcium	129.1mg	13%

Amount Per 100 g
Calories	240.63 Kcal (1007 kJ)
Calories from fat	96.51 Kcal
		% Daily Value*
Total Fat	10.72g	56%
Cholesterol	36.06mg	41%
Sodium	80.92mg	12%
Potassium	85.55mg	6%
Total Carbs	34.76g	40%
Sugars	22.53g	309%
Dietary Fiber	1.78g	24%
Protein	2.66g	18%
Vitamin C	2.2mg	13%
Iron	0.7mg	13%
Calcium	37.7mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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