Apple Crunch Pie II Recipe

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Ingredients:

Serving

8 macintosh apples - peeled, cored and chopped
1/4 cup white sugar
1/2 tsp ground cinnamon
1/2 tsp ground allspice
3/4 cup rolled oats
1/2 cup brown sugar
1/4 tsp ground nutmeg
1/2 tsp ground cinnamon
1/2 cup butter
3/4 cup chopped pecans
1 (9 inch) unbaked pie crust

Directions:

Preheat oven to 375 degrees F (190 degrees C).
In a large bowl, combine apples, white sugar, 1/2 teaspoon cinnamon and allspice. Pour filling into pie shell.
In a medium bowl, combine oatmeal, brown sugar, nutmeg and 1/2 teaspoon cinnamon. Cut in the butter and mix with fingers until crumbly. Spoon over the top of the apples. Sprinkle top with pecans.
Bake in the preheated oven for 45 minutes, or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4278.9 Kcal (17915 kJ)
Calories from fat	2728.95 Kcal
		% Daily Value*
Total Fat	303.22g	466%
Cholesterol	244.03mg	81%
Sodium	1476.9mg	62%
Potassium	1592.84mg	34%
Total Carbs	383.82g	128%
Sugars	187.77g	751%
Dietary Fiber	34.14g	137%
Protein	44.91g	90%
Vitamin C	2.3mg	4%
Vitamin A	1.1mg	38%
Iron	17.9mg	99%
Calcium	377.3mg	38%

Amount Per 100 g
Calories	530.55 Kcal (2221 kJ)
Calories from fat	338.37 Kcal
		% Daily Value*
Total Fat	37.6g	466%
Cholesterol	30.26mg	81%
Sodium	183.13mg	62%
Potassium	197.5mg	34%
Total Carbs	47.59g	128%
Sugars	23.28g	751%
Dietary Fiber	4.23g	137%
Protein	5.57g	90%
Vitamin C	0.3mg	4%
Vitamin A	0.1mg	38%
Iron	2.2mg	99%
Calcium	46.8mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

110

Points
121

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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