Directions:
- Preheat Oven to 375
- Cut Cake into 16 Slices cover bottom of a 13 x 9 x 2 Pan
- With Cake Slices
- In a BowlCombine Cream Cheese, & Sugar. Whisk in Sour Cream,
- Egg & Vanilla until Well Blended; Spread evenly over slices
- Peel, Core, & Slice Apples. Cut Apples crosswise in 1/2 , Layer Apples evenly over Cream Cheese Mixture
- Mix Crumb Topping Ingredients until Crumbly; Sprinkle Evenly over Apples
- Bake 35 to 40 Minutes or until Apples are Tender & Topping is Golden. Makes 12
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.05 Kcal (641 kJ) | ||
| Calories from fat | 82.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.12g | 14% | |
|---|---|---|---|
| Cholesterol | 25.28mg | 8% | |
| Sodium | 210.17mg | 9% | |
| Potassium | 72.21mg | 2% | |
| Total Carbs | 15.7g | 5% | |
| Sugars | 8.29g | 33% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 2.44g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 58.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 307.13 Kcal (1286 kJ) | ||
| Calories from fat | 164.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.3g | 14% | |
|---|---|---|---|
| Cholesterol | 50.74mg | 8% | |
| Sodium | 421.75mg | 9% | |
| Potassium | 144.9mg | 2% | |
| Total Carbs | 31.51g | 5% | |
| Sugars | 16.64g | 33% | |
| Dietary Fiber | 1.38g | 3% | |
| Protein | 4.89g | 5% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.9mg | 2% | |
| Calcium | 118.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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