Apple Cream Crumb Cake Recipe

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Apple Cream Crumb Cake
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Ingredients
10
Count
Nutrition
153
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat Oven to 375
  2. Cut Cake into 16 Slices cover bottom of a 13 x 9 x 2 Pan
  3. With Cake Slices
  4. In a BowlCombine Cream Cheese, & Sugar. Whisk in Sour Cream,
  5. Egg & Vanilla until Well Blended; Spread evenly over slices
  6. Peel, Core, & Slice Apples. Cut Apples crosswise in 1/2 , Layer Apples evenly over Cream Cheese Mixture
  7. Mix Crumb Topping Ingredients until Crumbly; Sprinkle Evenly over Apples
  8. Bake 35 to 40 Minutes or until Apples are Tender & Topping is Golden. Makes 12
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.05 Kcal (641 kJ)
Calories from fat 82.08 Kcal
% Daily Value*
Total Fat 9.12g 14%
Cholesterol 25.28mg 8%
Sodium 210.17mg 9%
Potassium 72.21mg 2%
Total Carbs 15.7g 5%
Sugars 8.29g 33%
Dietary Fiber 0.69g 3%
Protein 2.44g 5%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 58.9mg 6%
Amount Per 100 g
Calories 307.13 Kcal (1286 kJ)
Calories from fat 164.71 Kcal
% Daily Value*
Total Fat 18.3g 14%
Cholesterol 50.74mg 8%
Sodium 421.75mg 9%
Potassium 144.9mg 2%
Total Carbs 31.51g 5%
Sugars 16.64g 33%
Dietary Fiber 1.38g 3%
Protein 4.89g 5%
Vitamin C 0.3mg 0%
Iron 0.9mg 2%
Calcium 118.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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