Directions:
- Preheat oven to 350 degrees F.
- For streusel topping, combine flour and brown sugar in small bowl.
- Cut in butter until mixture is crumbly.
- Stir in walnuts and set aside.
- For filling, combine sugar, flour, cinnamon and salt in medium bowl.
- Add cranberries and orange zest; mix well.
- Add apples to sugar mixture and toss well until evenly coated.
- Pour mixture into a 9 inch square baking dish, or casserole dish of suitable size.
- Sprinkle evenly with streusel topping.
- Bake 50 to 60 minutes, or until apples are tender and streusel is golden brown.
- Cool at least 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.42 Kcal (1702 kJ) | ||
| Calories from fat | 121.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.51g | 21% | |
|---|---|---|---|
| Cholesterol | 22.9mg | 8% | |
| Sodium | 83.07mg | 3% | |
| Potassium | 182.56mg | 4% | |
| Total Carbs | 71.38g | 24% | |
| Sugars | 55.56g | 222% | |
| Dietary Fiber | 4.91g | 20% | |
| Protein | 3.18g | 6% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 32.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 190.68 Kcal (798 kJ) | ||
| Calories from fat | 57.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.34g | 21% | |
|---|---|---|---|
| Cholesterol | 10.74mg | 8% | |
| Sodium | 38.97mg | 3% | |
| Potassium | 85.65mg | 4% | |
| Total Carbs | 33.49g | 24% | |
| Sugars | 26.06g | 222% | |
| Dietary Fiber | 2.3g | 20% | |
| Protein | 1.49g | 6% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.3mg | 4% | |
| Calcium | 15.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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