Apple Cinnamon Rice Recipe

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Apple Cinnamon Rice
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Ingredients:

  • 3/4 cup long- grain rice
  • 1 1/2 cups apple juice
  • 1/4 cup raisins
  • 1/2 tsp cinnamon
  • 1/4 tsp salt

Directions:

  1. In medium saucepan, combine all ingredients except parsley. Bring to a boil and stir. Reduce heat to simmer; cover and cook 25 minutes or until rice is tender. Stir in parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.16 Kcal (369 kJ)
Calories from fat 7.96 Kcal
% Daily Value*
Total Fat 0.88g 1%
Cholesterol 1.58mg 1%
Sodium 108.24mg 5%
Potassium 134.14mg 3%
Total Carbs 20.79g 7%
Sugars 12.93g 52%
Dietary Fiber 1.46g 6%
Protein 0.29g 1%
Vitamin C 27.9mg 46%
Iron 0.4mg 2%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 79.23 Kcal (332 kJ)
Calories from fat 7.15 Kcal
% Daily Value*
Total Fat 0.79g 1%
Cholesterol 1.42mg 1%
Sodium 97.27mg 5%
Potassium 120.55mg 3%
Total Carbs 18.68g 7%
Sugars 11.62g 52%
Dietary Fiber 1.31g 6%
Protein 0.26g 1%
Vitamin C 25mg 46%
Iron 0.3mg 2%
Calcium 11.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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