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Apple Caramel Bread Pudding Recipe

Apple Caramel Bread Pudding Recipe

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Ingredients:

Serving

4 cups french bread, cut in 1-inch cubes, divided
1 cup chunky applesauce
1/4 cup dark seedless raisins
1 tsp caramel flavoring (or to taste)
1/4 tsp ground nutmeg
2 cups 2% low-fat milk
2 eggs
1/3 cup granulated sugar
1 tsp pure vanilla extract
1 tsp cinnamon
1/4 cup all-purpose flour
1/4 cup firmly packed brown sugar
2 tbsp reduced fat margarine , suitable for baking

Directions:

Heat oven to 350 degrees.
Spray an 8-inch square baking dish or 2-quart casserole with nonstick cooking spray.
Place 2 cups of the bread cubes in the bottom of the dish.
In a small bowl, combine the applesauce, raisins, caramel flavoring and nutmeg.
Blend well and spoon evenly over the bread cubes.
Top with remaining 2 cups of bread cubes.
Beat eggs in a medium bowl.
Whisk in the sugar, vanilla, and cinnamon.
Gradually whisk in the milk and pour over the bread cubes.
Let stand for 10 minutes while you prepare the topping.
Combine flour and sugar in a small bowl.
Using a pastry blender, cut butter into dry ingredients until mixture is crumbly.
Sprinkle over top of bread mixture and bake at 350 degrees for 1 hour, or until knife inserted in center of pudding comes out clean.
Let stand 10 minutes before serving.
Store in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	703.77 Kcal (2947 kJ)
Calories from fat	91.32 Kcal
		% Daily Value*
Total Fat	10.15g	16%
Cholesterol	60.2mg	20%
Sodium	875mg	36%
Potassium	416.66mg	9%
Total Carbs	131.18g	44%
Sugars	40.02g	160%
Dietary Fiber	4.62g	18%
Protein	24.02g	48%
Vitamin C	0.2mg	0%
Iron	6.9mg	38%
Calcium	195.9mg	20%

Amount Per 100 g
Calories	211.78 Kcal (887 kJ)
Calories from fat	27.48 Kcal
		% Daily Value*
Total Fat	3.05g	16%
Cholesterol	18.12mg	20%
Sodium	263.3mg	36%
Potassium	125.38mg	9%
Total Carbs	39.47g	44%
Sugars	12.04g	160%
Dietary Fiber	1.39g	18%
Protein	7.23g	48%
Iron	2.1mg	38%
Calcium	58.9mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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