Apple Butter for the Slow Cooker Recipe

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Ingredients:

Serving

12 apples - peeled, cored, and cut into small cubes
2 cups brown sugar
2 tsp ground cinnamon
1/2 tsp ground allspice
1/4 tsp salt
1/4 tsp ground cloves

Directions:

Combine apples, brown sugar, cinnamon, allspice, salt, and cloves in a slow cooker.
Cook on High until the apples are tender enough to easily mash with a fork, 4 to 6 hours.
Puree apple mixture with an immersion blender until smooth.
Sterilize the jars and lids in boiling water for at least 5 minutes. Pack apple butter into the hot, sterilized jars, filling the jars to within 1/4 inch of the top. Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. Wipe the rims of the jars with a moist paper towel to remove any food residue. Top with lids, and screw on rings.
Place a rack in the bottom of a large stockpot and fill halfway with water. Bring to a boil and lower jars into the boiling water using a holder. Leave a 2-inch space between the jars. Pour in more boiling water if necessary to bring the water level to at least 1 inch above the tops of the jars. Bring the water to a rolling boil, cover the pot, and process for 10 minutes.
Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Store in a cool, dark area.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	373.87 Kcal (1565 kJ)
Calories from fat	0.18 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	103.39mg	4%
Potassium	361.54mg	8%
Total Carbs	98.06g	33%
Sugars	86.53g	346%
Dietary Fiber	5.53g	22%
Protein	0.04g	0%
Vitamin C	12.9mg	21%
Iron	0.7mg	4%
Calcium	75.9mg	8%

Amount Per 100 g
Calories	117.06 Kcal (490 kJ)
Calories from fat	0.06 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	32.37mg	4%
Potassium	113.2mg	8%
Total Carbs	30.7g	33%
Sugars	27.09g	346%
Dietary Fiber	1.73g	22%
Protein	0.01g	0%
Vitamin C	4mg	21%
Iron	0.2mg	4%
Calcium	23.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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