Directions:
- Combine flour, brown sugar, baking powder, soda and salt in a large bowl. Stir in 3/4 cup apple butter, apple juice, margarine and egg. Fold in raisins and walnuts. Pour half of the batter into prepared pan. Spread remaining 3/4 cup apple butter over batter. Gently pour remaining batter over apple butter. Bake at 350º degrees for 65 to 75 minutes or until top springs back when lightly touched in center. Cool 15 minutes before removing from pan and continue cooling on rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3884.78 Kcal (16265 kJ) | ||
| Calories from fat | 820.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 91.19g | 140% | |
|---|---|---|---|
| Cholesterol | 163.68mg | 55% | |
| Sodium | 2044.84mg | 85% | |
| Potassium | 3587.03mg | 76% | |
| Total Carbs | 736.38g | 245% | |
| Sugars | 374.48g | 1498% | |
| Dietary Fiber | 32.04g | 128% | |
| Protein | 50.67g | 101% | |
| Vitamin C | 62.1mg | 103% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 13mg | 72% | |
| Calcium | 725.5mg | 73% | |
| Amount Per 100 g | |||
| Calories | 286.11 Kcal (1198 kJ) | ||
| Calories from fat | 60.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.72g | 140% | |
|---|---|---|---|
| Cholesterol | 12.05mg | 55% | |
| Sodium | 150.6mg | 85% | |
| Potassium | 264.18mg | 76% | |
| Total Carbs | 54.23g | 245% | |
| Sugars | 27.58g | 1498% | |
| Dietary Fiber | 2.36g | 128% | |
| Protein | 3.73g | 101% | |
| Vitamin C | 4.6mg | 103% | |
| Iron | 1mg | 72% | |
| Calcium | 53.4mg | 73% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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