Directions:
- Make topping first: In a mixing bowl, combine flour and brown sugar.
- Using a pastry blender, cut in butter until mixture resembles coarse crumbs.
- Set aside.
- Then make syrup: Combine syrup ingredients in a small bowl and stir well; set aside.
- Preheat oven to 350F degrees.
- Lightly grease a 12x8 baking pan.
- Peel, core and slice 10-12 medium-sized baking apples (use 12 if they're kind of small or you use a 13x9 pan), preferably Northern Spy.
- Arrange apple slices in bottom of pan and sprinkle with the cinnamon.
- Drizzle with half the syrup, cover with all the topping mixture, then drizzle the remaining syrup over top.
- Bake for 1 hour.
- Serve warm with vanilla ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.02 Kcal (1654 kJ) | ||
| Calories from fat | 83.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.32g | 14% | |
|---|---|---|---|
| Sodium | 686.34mg | 29% | |
| Potassium | 125.57mg | 3% | |
| Total Carbs | 75.32g | 25% | |
| Sugars | 37.89g | 152% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 4.31g | 9% | |
| Iron | 2.4mg | 13% | |
| Calcium | 124.4mg | 12% | |
| Amount Per 100 g | |||
| Calories | 371.77 Kcal (1557 kJ) | ||
| Calories from fat | 78.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.77g | 14% | |
|---|---|---|---|
| Sodium | 645.93mg | 29% | |
| Potassium | 118.18mg | 3% | |
| Total Carbs | 70.89g | 25% | |
| Sugars | 35.66g | 152% | |
| Dietary Fiber | 3.53g | 15% | |
| Protein | 4.06g | 9% | |
| Iron | 2.2mg | 13% | |
| Calcium | 117.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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