Apple Bread Pudding Recipe

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Ingredients:

Serving

3 cups dry bread cubes (4 slices bread)
1 1/2 cups applesauce
1/8 tsp cinnamon
1 dash nutmeg
2 tbsp butter
2 eggs, beaten
2 cups low-fat milk
1/2 cup sugar
1/2 tsp vanilla
1 dash salt
ground cinnamon

Directions:

Preheat oven to 350 degrees.
In a buttered 8 x 8 x 2 baking pan, layer half the dry bread cubes.
In another dish, combine applesauce with 1/2 t cinnamon and nutmeg. Spread over bread cubes.
Layer remaining bread cubes atop. Dot with butter.
Combine egg, milk, sugar, vanilla and salt. Pour over bread mixture.
Lightly sprinkle cinnamon over top.
Bake 55 to 60 minutes, until a knife inserted just off center comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	634.43 Kcal (2656 kJ)
Calories from fat	87.11 Kcal
		% Daily Value*
Total Fat	9.68g	15%
Cholesterol	69.99mg	23%
Sodium	1763.18mg	73%
Potassium	474.39mg	10%
Total Carbs	116.98g	39%
Sugars	23.39g	94%
Dietary Fiber	4.23g	17%
Protein	17.41g	35%
Vitamin C	1.3mg	2%
Iron	5mg	28%
Calcium	229.1mg	23%

Amount Per 100 g
Calories	216.31 Kcal (906 kJ)
Calories from fat	29.7 Kcal
		% Daily Value*
Total Fat	3.3g	15%
Cholesterol	23.86mg	23%
Sodium	601.16mg	73%
Potassium	161.74mg	10%
Total Carbs	39.89g	39%
Sugars	7.97g	94%
Dietary Fiber	1.44g	17%
Protein	5.94g	35%
Vitamin C	0.4mg	2%
Iron	1.7mg	28%
Calcium	78.1mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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