Directions:
- Lightly grease 9 x 13 pan
- Drain roasted peppers very well
- Place one package of rolls in bottom of pan and pinch together to make one solid piece
- Top with layers of ham, swiss, salami, provolone, pepperoni, peppers and mozzarella.
- Beat eggs and grated cheese together
- Spread 2/3 egg mixture over mozzarella in pan.
- Place second package of rolls on top and pinch together
- Brush remaining egg mixture over top of rolls
- Cover with foil
- Bake at 350 for 40 minutes
- Remove foil
- Bake another 20 minutes
- Can be served warm or cold
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 244.46 Kcal (1024 kJ) | ||
| Calories from fat | 158.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.56g | 27% | |
|---|---|---|---|
| Cholesterol | 87.33mg | 29% | |
| Sodium | 841.42mg | 35% | |
| Potassium | 111.1mg | 2% | |
| Total Carbs | 3.83g | 1% | |
| Sugars | 0.78g | 3% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 20.29g | 41% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 189mg | 6299% | |
| Iron | 1.4mg | 8% | |
| Calcium | 377.8mg | 38% | |
| Amount Per 100 g | |||
| Calories | 274.37 Kcal (1149 kJ) | ||
| Calories from fat | 177.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.71g | 27% | |
|---|---|---|---|
| Cholesterol | 98.01mg | 29% | |
| Sodium | 944.38mg | 35% | |
| Potassium | 124.7mg | 2% | |
| Total Carbs | 4.3g | 1% | |
| Sugars | 0.88g | 3% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 22.78g | 41% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 212.1mg | 6299% | |
| Iron | 1.5mg | 8% | |
| Calcium | 424.1mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
