Anise Biscotti Recipe

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Anise Biscotti
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Ingredients
12
Count
Nutrition
68
Calories
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Ingredients:

Directions:

  1. Combine first 5 ingredients in a large bowl. Combine oil, vanilla, and eggs, and add to flour mixture, stirring until well-blended.
  2. Turn dough out onto a baking sheet coated with cooking spray; shape dough into a 12-inch-long roll, and flatten to 1/2-inch thickness. Combine water and egg white; stir well. Brush over dough.
  3. Bake at 350° for 20 minutes. Remove from baking sheet to a wire rack, and let cool. Slice roll diagonally into 26 (1/2-inch) slices. Place slices, cut sides down, on a baking sheet. Brush slices with egg white mixture, and sprinkle evenly with turbinado sugar. Bake at 350° for 20 minutes or until dry. Let cool on wire racks.
  4. Note: 1 1/2 tablespoons granulated sugar may be substituted for the 1 1/2 tablespoons turbinado sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.93 Kcal (284 kJ)
Calories from fat 18.33 Kcal
% Daily Value*
Total Fat 2.04g 3%
Cholesterol 12.59mg 4%
Sodium 29.73mg 1%
Potassium 35.27mg 1%
Total Carbs 10.67g 4%
Sugars 3.1g 12%
Dietary Fiber 0.32g 1%
Protein 1.58g 3%
Iron 0.3mg 1%
Calcium 11.2mg 1%
Amount Per 100 g
Calories 342.07 Kcal (1432 kJ)
Calories from fat 92.28 Kcal
% Daily Value*
Total Fat 10.25g 3%
Cholesterol 63.4mg 4%
Sodium 149.71mg 1%
Potassium 177.57mg 1%
Total Carbs 53.72g 4%
Sugars 15.63g 12%
Dietary Fiber 1.62g 1%
Protein 7.94g 3%
Vitamin C 0.2mg 0%
Iron 1.3mg 1%
Calcium 56.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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