Directions:
- Beat first 4 ingredients with whisk until well blended; pour over chicken in slow cooker. Cook on LOW 4 to 5 hours (or on HIGH 2 to 3 hours).
- Cook pasta as directed on package; drain. Serve topped with chicken mixture and parsley.
- KITCHEN TIPS:.
- Healthy Living: Save 70 calories and 9 grams of fat per serving by preparin with Neufchatel cheese, reduced-fat condensed cream of mushroom soup and Kraft Light Zesty Italian Dressing.
- Note: Chicken thighs are preferred over chicken breasts in slow-cooker recipes since they are more flavorful and less likely to overcook.
- Non-Alcoholic Variation: Substitute water or chicken broth for the wine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 489.16 Kcal (2048 kJ) | ||
| Calories from fat | 294.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.68g | 50% | |
|---|---|---|---|
| Cholesterol | 72.68mg | 24% | |
| Sodium | 318.89mg | 13% | |
| Potassium | 206.62mg | 4% | |
| Total Carbs | 37.31g | 12% | |
| Sugars | 4.34g | 17% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 11.44g | 23% | |
| Vitamin C | 2mg | 3% | |
| Iron | 159.3mg | 885% | |
| Calcium | 28.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 311.47 Kcal (1304 kJ) | ||
| Calories from fat | 187.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.81g | 50% | |
|---|---|---|---|
| Cholesterol | 46.28mg | 24% | |
| Sodium | 203.05mg | 13% | |
| Potassium | 131.56mg | 4% | |
| Total Carbs | 23.76g | 12% | |
| Sugars | 2.76g | 17% | |
| Dietary Fiber | 1.22g | 8% | |
| Protein | 7.28g | 23% | |
| Vitamin C | 1.3mg | 3% | |
| Iron | 101.4mg | 885% | |
| Calcium | 18.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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