Directions:
- In a bowl, mix the meat with ginger, nutmeg, curry, salt and potato starch. Add milk. Leave while you make stuffing.
- In a pot, mix the prunes, apples, caraway, and pinch of curry powder. Pour port wine over mixture and bring to boil for 3-5 minutes until it thickens. Remove from heat and allow to cool.
- Dip a spoon in some cold water. Take a nice handful of the meat pate and flatten it out in your hand. Add some of the stuffing mixture to the pate and try to seal off the stuffing so that it remains inside the meatball.
- Fry the meatballs in butter over medium high heat. It takes about 7 minutes, depending on the size of your meatballs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 730.77 Kcal (3060 kJ) | ||
| Calories from fat | 359.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.94g | 61% | |
|---|---|---|---|
| Cholesterol | 213.19mg | 71% | |
| Sodium | 2973.06mg | 124% | |
| Potassium | 1690.62mg | 36% | |
| Total Carbs | 37.92g | 13% | |
| Sugars | 22.44g | 90% | |
| Dietary Fiber | 2.21g | 9% | |
| Protein | 44.39g | 89% | |
| Vitamin C | 114.2mg | 190% | |
| Iron | 4.1mg | 23% | |
| Calcium | 169.3mg | 17% | |
| Amount Per 100 g | |||
| Calories | 172.72 Kcal (723 kJ) | ||
| Calories from fat | 84.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.44g | 61% | |
|---|---|---|---|
| Cholesterol | 50.39mg | 71% | |
| Sodium | 702.68mg | 124% | |
| Potassium | 399.57mg | 36% | |
| Total Carbs | 8.96g | 13% | |
| Sugars | 5.3g | 90% | |
| Dietary Fiber | 0.52g | 9% | |
| Protein | 10.49g | 89% | |
| Vitamin C | 27mg | 190% | |
| Iron | 1mg | 23% | |
| Calcium | 40mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Nepali Momo (Nepalese Meat Dumplings)
All-purpose flour, Oil, Water , as required, Salt and 13 more.. -
Butternut Squash Bisque
Butternut squash, Butter, Carrots, sliced, Onion, chopped and 8 more.. -
Make-Ahead Vegetarian Moroccan Stew
Ground cinnamon, Ground cumin, Ground ginger and 19 more.. -
Make-Ahead Moroccan Lamb Stew
Ground cinnamon, Ground cumin, Ground ginger and 18 more.. -
Apple Hermits
All-purpose flour, Baking soda, Ground cinnamon and 10 more.. -
Kalya E Khaas (Traditional South African Chicken Curry)
Chicken pieces, Yogurt, Tomato, chopped and 18 more.. -
Apple Hermits
All-purpose flour, Baking soda, Ground cinnamon and 10 more.. -
Favourite Chicken
Fryer chickens, cut up, Ginger powder, Flour, Salt and 11 more..
Also Try
-
-
Pork Ravioli With Lime and Malt Vinegar Dipping Sauce
Lime , zest of, Lime , juice of, Malt vinegar, Soy sauce and 13 more.. -
Jenny's Barbecued Meatballs
Quick-cooking oatmeal or 2 cups white bread, torn into cu... and 13 more.. -
-
Elva's Swedish Meatballs (Sma Kottbullar) (Made Lighter)
Ground turkey, Extra lean ground beef, White pepper and 14 more.. -
Asian Meatballs With Spicy Lime Dipping Sauce
Scallions, coarsely chopped (green and white parts ) and 12 more.. -
Turkey (Or Chicken) Meatballs With Sweet Chili Sauce
Ground turkey or 1 1/4 lbs chicken, Green onions, diced and 2 more.. -
Asian Pork Balls With Napa Cabbage
Ground lean pork, Soy sauce, Water chestnuts, minced and 10 more.. -
Country Style Pork Spareribs With M-H-M Topping
Country-style spareribs (pork loin country style ribs-bon... and 14 more.. -
Skewered Five Spice Pork (Oamc) With Vegetables
Boneless pork loin , cut into bite sized pieces and 11 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
