Amy's Chicken Casserole Recipe

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Amy's Chicken Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Boil noodles & drain.
  3. Return noodles to pan.
  4. Stir in soup and milk.
  5. Add in 4 oz. cheese, chicken and 1 cup of french fried onions.
  6. Mix well.
  7. Add remaining cheese and then remaining french fried onions to top.
  8. Bake 25 minutes until french fried onions are browned and cheese is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 544.91 Kcal (2281 kJ)
Calories from fat 231.28 Kcal
% Daily Value*
Total Fat 25.7g 40%
Cholesterol 80.86mg 27%
Sodium 492.06mg 21%
Potassium 368.46mg 8%
Total Carbs 57.55g 19%
Sugars 3.32g 13%
Dietary Fiber 2.91g 12%
Protein 20.4g 41%
Vitamin C 3.9mg 7%
Iron 3mg 17%
Calcium 375.7mg 38%
Amount Per 100 g
Calories 259.85 Kcal (1088 kJ)
Calories from fat 110.29 Kcal
% Daily Value*
Total Fat 12.25g 40%
Cholesterol 38.56mg 27%
Sodium 234.65mg 21%
Potassium 175.71mg 8%
Total Carbs 27.44g 19%
Sugars 1.58g 13%
Dietary Fiber 1.39g 12%
Protein 9.73g 41%
Vitamin C 1.9mg 7%
Iron 1.4mg 17%
Calcium 179.1mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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