Directions:
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a large bowl, mix together the butter, oil, white sugar, and confectioners' sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and cream of tartar. Stir into the sugar mixture until just combined. Drop dough by teaspoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in preheated oven, or until bottoms are lightly browned. Remove from baking sheets to cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1415.82 Kcal (5928 kJ) | ||
| Calories from fat | 749.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.26g | 128% | |
|---|---|---|---|
| Cholesterol | 163.08mg | 54% | |
| Sodium | 285.17mg | 12% | |
| Potassium | 231.86mg | 5% | |
| Total Carbs | 157.33g | 52% | |
| Sugars | 69.95g | 280% | |
| Dietary Fiber | 3.38g | 14% | |
| Protein | 13.99g | 28% | |
| Vitamin A | 0.5mg | 15% | |
| Iron | 1.5mg | 8% | |
| Calcium | 37.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 484.52 Kcal (2029 kJ) | ||
| Calories from fat | 256.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.49g | 128% | |
|---|---|---|---|
| Cholesterol | 55.81mg | 54% | |
| Sodium | 97.59mg | 12% | |
| Potassium | 79.35mg | 5% | |
| Total Carbs | 53.84g | 52% | |
| Sugars | 23.94g | 280% | |
| Dietary Fiber | 1.15g | 14% | |
| Protein | 4.79g | 28% | |
| Vitamin A | 0.2mg | 15% | |
| Iron | 0.5mg | 8% | |
| Calcium | 13mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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