Amish Banana Nut Cake With Penuche Frosting Recipe

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Amish Banana Nut Cake With Penuche Frosting
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Ingredients
17
Count
Nutrition
1307
Calories
Total time
60
Minutes
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Ingredients:

  • 1 2/3 cups sugar
  • 2 1/4 cups all-purpose flour
  • 1 1/4 tsp baking powder
  • 1 1/4 tsp baking soda
  • 1 1/4 tsp salt
  • 2/3 cup buttermilk
  • 1 1/4 cups bananas, mashed
  • 3/4 cup butter
  • 1 1/2 cups brown sugar
  • 1/4 cup milk , plus
  • 2 tbsp milk
  • 1/2 tsp salt
  • 1 1/2 tsp vanilla extract

Directions:

  1. For the cake, cream the shortening and sugar together until fluffy; add eggs, one at a time, beat after each.
  2. Blend dry ingredients and add alternately with buttermilk; stir in bananas and walnuts.
  3. Bake at 350°F in two greased 9 inch cake pans for 35 or 40 minutes.
  4. Wait 10 minutes to remove from pan.
  5. Let cool completely before frosting.
  6. For the frosting, melt the butter in a saucepan, stir in the brown sugar and bring to boil.
  7. Reduce the heat and simmer 2 minutes, stirring; add the milk and bring back to boil, stirring.
  8. Pour into a mixing bowl and add the salt and vanilla; gradually beat in the powdered sugar until spreading consistency.
  9. Frost the cake between the layers, top, then sides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1307.25 Kcal (5473 kJ)
Calories from fat 582.07 Kcal
% Daily Value*
Total Fat 64.67g 99%
Cholesterol 79.49mg 26%
Sodium 1383.16mg 58%
Potassium 2131.57mg 45%
Total Carbs 171.98g 57%
Sugars 112.57g 450%
Dietary Fiber 1.91g 8%
Protein 14.26g 29%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 5%
Iron 1mg 5%
Calcium 145.6mg 15%
Amount Per 100 g
Calories 415.79 Kcal (1741 kJ)
Calories from fat 185.14 Kcal
% Daily Value*
Total Fat 20.57g 99%
Cholesterol 25.28mg 26%
Sodium 439.94mg 58%
Potassium 677.98mg 45%
Total Carbs 54.7g 57%
Sugars 35.8g 450%
Dietary Fiber 0.61g 8%
Protein 4.54g 29%
Vitamin C 0.7mg 4%
Iron 0.3mg 5%
Calcium 46.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.2
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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