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America's Test Kitchen Grilled Cheese Sandwiches Recipe

America's Test Kitchen Grilled Cheese Sandwiches Recipe

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America's Test Kitchen Grilled Cheese Sandwiches

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Ingredients

Count

Nutrition

768

Calories

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Ingredients:

Serving

3 oz cheese ( preferably mild cheddar)
4 slices white bread
2 tbsp butter ( preferably salted), melted

Directions:

Heat heavy 12-inch skillet over low to medium-low heat. Meanwhile, sprinkle a portion of cheese over two bread slices. Top each with a remaining bread slice, pressing down gently to set.
Brush sandwich tops completely with half of melted butter; place each sandwich, buttered-size down, in skillet. Brush remaining side of each sandwich completely with remaining butter. Cook until crisp and deep golden brown, 5 to 10 minutes per side, flipping sandwiches back to first side to reheat and crisp, about 15 seconds. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	767.86 Kcal (3215 kJ)
Calories from fat	433.87 Kcal
		% Daily Value*
Total Fat	48.21g	74%
Cholesterol	131.65mg	44%
Sodium	1350.71mg	56%
Potassium	308.1mg	7%
Total Carbs	53.53g	18%
Sugars	9g	36%
Dietary Fiber	10.08g	40%
Protein	31.32g	63%
Vitamin A	0.3mg	9%
Iron	5.6mg	31%
Calcium	1325.7mg	133%

Amount Per 100 g
Calories	340.59 Kcal (1426 kJ)
Calories from fat	192.45 Kcal
		% Daily Value*
Total Fat	21.38g	74%
Cholesterol	58.39mg	44%
Sodium	599.12mg	56%
Potassium	136.66mg	7%
Total Carbs	23.74g	18%
Sugars	3.99g	36%
Dietary Fiber	4.47g	40%
Protein	13.89g	63%
Vitamin A	0.1mg	9%
Iron	2.5mg	31%
Calcium	588mg	133%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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