Almond Toffee Recipe

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Almond Toffee
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Ingredients
7
Count
Nutrition
1800
Calories
Total time
120
Minutes
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Ingredients:

  • 1 1/2 cups whole almonds
  • 3 1/3 cups sugar
  • 1 1/2 cups butter
  • 1/2 tsp salt
  • 1 tbsp vanilla

Directions:

  1. 1.Place almonds in baking pan. Bake in a 350 oven shaking pan occasionally until golden brown. About 10-12 minute When cool, finely chop.
  2. 2.In a 5-6 qt pan over medium-low heat stir sugar butter corn syrup and salt and 3/4 cup water until butter is melted and sugar is dissolved. Increase heat to medium high and cook, stirring occasionally until mixture is golden brown (300 degrees on candy thermometer)about 10-15 minutes. Remove from heat and carefully stir in vanilla and 1/2 the almonds. Immediately pour onto a 10 x 15 inch baking pay with 1 inch tall sides. Let toffee cool at room temp until set for at least 30 minutes.
  3. 3.Place chocoate in the top of a double boiler or in a heatproof bowl. Bring a few inches of water to simmer put pan over and remove from the heat and let stand stirring occasionally until melted and smooth.
  4. 4.Pour over toffee and spread. Sprinkle with remaining almonds. Let stand for at least 1 hr then gently twist pan to remove and break into pieces. Store chilled airtight for up to 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1800.24 Kcal (7537 kJ)
Calories from fat 1086.6 Kcal
% Daily Value*
Total Fat 120.73g 186%
Cholesterol 183.02mg 61%
Sodium 325.88mg 14%
Potassium 385.84mg 8%
Total Carbs 184.05g 61%
Sugars 162.53g 650%
Dietary Fiber 11.39g 46%
Protein 14.82g 30%
Vitamin A 0.9mg 28%
Iron 4.2mg 23%
Calcium 153.1mg 15%
Amount Per 100 g
Calories 514.7 Kcal (2155 kJ)
Calories from fat 310.67 Kcal
% Daily Value*
Total Fat 34.52g 186%
Cholesterol 52.33mg 61%
Sodium 93.17mg 14%
Potassium 110.32mg 8%
Total Carbs 52.62g 61%
Sugars 46.47g 650%
Dietary Fiber 3.26g 46%
Protein 4.24g 30%
Vitamin A 0.2mg 28%
Iron 1.2mg 23%
Calcium 43.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.3
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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