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Almond Snaps Recipe

Almond Snaps Recipe

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Ingredients:

Serving

1/2 cup. shortening
1/2 cup. almond paste
1/2 cup. sugar
1/2 cup. firmly packed brown sugar
1 large egg
2 tbsp. milk
1 tsp. vanilla extract
1 3/4 cup. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
1/4 cup. sugar ; used for rolling balls

Directions:

Beat shortening and almond paste at medium speed with mixer.
Add first 5 ingredients, beating well.
Combine flour, soda, and salt; gradually add to shortening mixture, mixing well.
Roll into 1 inch balls; roll in 1/4 cup sugar, and place 2 inches apart on lightly greased cookie sheets.
Bake at 375F for 12 minutes; cool about 2 minutes on cookie sheets.
Remove to wire racks to cool.... Enjoy....

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	7.49 Kcal (31 kJ)
Calories from fat	3.09 Kcal
		% Daily Value*
Total Fat	0.34g	1%
Cholesterol	0.45mg	0%
Sodium	6.2mg	0%
Potassium	2.09mg	0%
Total Carbs	1.02g	0%
Sugars	0.58g	2%
Dietary Fiber	0.03g	0%
Protein	0.1g	0%
Calcium	0.9mg	0%

Amount Per 100 g
Calories	424.13 Kcal (1776 kJ)
Calories from fat	175.08 Kcal
		% Daily Value*
Total Fat	19.45g	1%
Cholesterol	25.66mg	0%
Sodium	351.04mg	0%
Potassium	118.51mg	0%
Total Carbs	57.91g	0%
Sugars	32.71g	2%
Dietary Fiber	1.68g	0%
Protein	5.43g	0%
Iron	0.9mg	0%
Calcium	53.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.