Almond Skillet Cake Recipe

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Almond Skillet Cake
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Ingredients
5
Count
Nutrition
3493
Calories
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Ingredients:

  • 1 1/2 cup. flour
  • 1 1/2 cup. sugar
  • 1 or 2 tsp. almond flavoring
  • 2 eggs
  • 3/4 cup. butter

Directions:

  1. Mix all ingredients and pour into a foillined iron skillet or pyrex dish. Sprinkle with slivered almonds and sugar. Bake at 350 for about 30 minutes or till very lightly browned. Be careful not to bake too long. Remove from pan and foil 5 minutes after coming out of oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3492.98 Kcal (14624 kJ)
Calories from fat 1759.54 Kcal
% Daily Value*
Total Fat 195.5g 301%
Cholesterol 693.4mg 231%
Sodium 5191.35mg 216%
Potassium 605.98mg 13%
Total Carbs 405.13g 135%
Sugars 176.4g 706%
Dietary Fiber 25.51g 102%
Protein 42.2g 84%
Vitamin A 1.7mg 57%
Iron 16mg 89%
Calcium 768.9mg 77%
Amount Per 100 g
Calories 437.82 Kcal (1833 kJ)
Calories from fat 220.55 Kcal
% Daily Value*
Total Fat 24.51g 301%
Cholesterol 86.91mg 231%
Sodium 650.7mg 216%
Potassium 75.95mg 13%
Total Carbs 50.78g 135%
Sugars 22.11g 706%
Dietary Fiber 3.2g 102%
Protein 5.29g 84%
Vitamin A 0.2mg 57%
Iron 2mg 89%
Calcium 96.4mg 77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 85.4
    Points
  • 96
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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