Almond Mocha Yeast Bread Recipe

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Ingredients:

Serving

Directions:

In a small dish, whisk together flaxseed and hot water. set aside for 10 minutes.
In a small saucepan or a microwave-safe bowl, heat soy milk, almond butter and brown sugar until sugar dissolves and mixture stirs smooth.
Stir in icing sugar and non-dairy creamer powder, and set aside to cool to lukewarm.
Meanwhile, in a large bowl or the bowl of a stand mixer, whisk together flours, yeast, cocoa, coffee powder, wheat germ, salt and ground almonds.
Add the cooled soy milk mixture all at once, followed by the flax mixture.
At low speed, begin mixing the dough until a fairly smooth dough begins to form.
Increase the speed slightly (#2-3 on my mixer) and knead for 12 minutes - until smooth and elastic.
Place into a well oiled bowl, cover and let rest 45 minutes.
Turn dough out onto a lightly greased surface and knead briefly.
Press into a rough rectangle and roll up (starting from a short end), then tuck the ends under and place seam-side down into a greased loaf pan. See Photo
Cover and allow to rise 1 hour.
Preheat the oven to 400F.
Place the loaf in the oven and immediately reduce the temperature to 375F.
Bake about 35 minutes, until hollow when tapped on the bottom. Cool completely before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	166.14 Kcal (696 kJ)
Calories from fat	44.24 Kcal
		% Daily Value*
Total Fat	4.92g	8%
Sodium	109.32mg	5%
Potassium	127.14mg	3%
Total Carbs	26.55g	9%
Sugars	4.53g	18%
Dietary Fiber	2.81g	11%
Protein	5.71g	11%
Iron	1.3mg	7%
Calcium	45.7mg	5%

Amount Per 100 g
Calories	277.41 Kcal (1161 kJ)
Calories from fat	73.87 Kcal
		% Daily Value*
Total Fat	8.21g	8%
Sodium	182.53mg	5%
Potassium	212.3mg	3%
Total Carbs	44.34g	9%
Sugars	7.57g	18%
Dietary Fiber	4.69g	11%
Protein	9.53g	11%
Iron	2.2mg	7%
Calcium	76.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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