Almond Fingers Recipe

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Almond Fingers
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Ingredients:

  • 2 cups almonds
  • 2 tbsp sugar
  • some cinnamon
  • some rose water
  • 2 cups sugar
  • 2 cups water
  • 1 cup honey
  • 1/2 tsp cinnamon

Directions:

  1. Prepare the stuffing.
  2. Grate the almond kernels and add the sugar and the cinnamon.
  3. Pour some rosewater, as much as is necessary in order to shape them.
  4. Cut the phylo into small square pieces approximately 5x8 cm, then moist them with some butter using a brush.
  5. Place on each square piece one teaspoon of stuffing and roll, folding in the sides.
  6. (It should look like a cigar) In a large skillet, warm plenty of oil with the orange peel, then once the peel turns dark remove it and fry in a high temperature at first then medium later until the fingers turn golden brown.
  7. Remove them with a fork and place them on absorbent paper and preserve them warm.
  8. Prepare the syrup.
  9. Boil in a pot for 5 minutes the sugar with the water then pour the honey with some lemon juice and stir until the honey melts.
  10. Sink the fingers in the warm syrup for a few minutes and remove.
  11. Combine the almond kernels with the cinnamon.
  12. Place the fingers on a platter and sprinkle the mixture on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1374.47 Kcal (5755 kJ)
Calories from fat 452.72 Kcal
% Daily Value*
Total Fat 50.3g 77%
Sodium 641.11mg 27%
Potassium 650.15mg 14%
Total Carbs 219.42g 73%
Sugars 143.74g 575%
Dietary Fiber 11.5g 46%
Protein 28.11g 56%
Vitamin C 3.2mg 5%
Iron 2.7mg 15%
Calcium 235.1mg 24%
Amount Per 100 g
Calories 287.8 Kcal (1205 kJ)
Calories from fat 94.8 Kcal
% Daily Value*
Total Fat 10.53g 77%
Sodium 134.24mg 27%
Potassium 136.14mg 14%
Total Carbs 45.95g 73%
Sugars 30.1g 575%
Dietary Fiber 2.41g 46%
Protein 5.89g 56%
Vitamin C 0.7mg 5%
Iron 0.6mg 15%
Calcium 49.2mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.9
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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