Almond Crescent Cookies Recipe

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Almond Crescent Cookies
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Ingredients:

Directions:

  1. In food processor process almonds until finely ground in an on off motion.
  2. Remove almonds from work bowl.
  3. Cut butter in 6 pieces and place butter in work bowl and process 10 seconds.
  4. Add sugar and process until light and creamy.
  5. Add vanilla, salt and flour then process until combined.
  6. Add nuts and process only until combined then place in a bowl and chill 30 minutes.
  7. Preheat oven to 350.
  8. Shape a tablespoon of dough into 1/2 thick sticks.
  9. Bend each stick into a crescent shape and place on a greased cookie sheet 1 apart.
  10. Bake 20 minutes until cookies are dry but not brown then cool slightly.
  11. Roll in powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.44 Kcal (1250 kJ)
Calories from fat 181.26 Kcal
% Daily Value*
Total Fat 20.14g 31%
Cholesterol 30.5mg 10%
Sodium 493.05mg 21%
Potassium 100.33mg 2%
Total Carbs 26.64g 9%
Sugars 6.74g 27%
Dietary Fiber 2.98g 12%
Protein 4.41g 9%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 80.2mg 8%
Amount Per 100 g
Calories 501.36 Kcal (2099 kJ)
Calories from fat 304.51 Kcal
% Daily Value*
Total Fat 33.83g 31%
Cholesterol 51.24mg 10%
Sodium 828.3mg 21%
Potassium 168.55mg 2%
Total Carbs 44.75g 9%
Sugars 11.32g 27%
Dietary Fiber 5g 12%
Protein 7.41g 9%
Vitamin A 0.2mg 5%
Iron 2.4mg 8%
Calcium 134.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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