Directions:
- In a medium bowl, mix together cream cheese, chopped almonds, apricots and raisins. Form into balls.
- Spread sliced almonds into a shallow dish. Roll balls in almonds to coat.
- Place on baking sheet and refridgerate until firm, about 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.37 Kcal (249 kJ) | ||
| Calories from fat | 37.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.21g | 6% | |
|---|---|---|---|
| Cholesterol | 1.04mg | 0% | |
| Sodium | 5.4mg | 0% | |
| Potassium | 96.95mg | 2% | |
| Total Carbs | 4.93g | 2% | |
| Sugars | 1.54g | 6% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 20mg | 2% | |
| Amount Per 100 g | |||
| Calories | 452.79 Kcal (1896 kJ) | ||
| Calories from fat | 289.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.13g | 6% | |
|---|---|---|---|
| Cholesterol | 7.93mg | 0% | |
| Sodium | 41.17mg | 0% | |
| Potassium | 739.39mg | 2% | |
| Total Carbs | 37.56g | 2% | |
| Sugars | 11.74g | 6% | |
| Dietary Fiber | 8.15g | 4% | |
| Protein | 13.17g | 3% | |
| Vitamin C | 1.2mg | 0% | |
| Iron | 2.8mg | 2% | |
| Calcium | 152.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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