Directions:
- Whisk together the oil, vinegar, soy sauce, mirin, and sesame seeds in a small bowl, then set aside. Toss together the romaine, bok choy, carrot, almonds, and croutons in a large bowl. Pour the dressing over the salad, toss to coat, and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 383.41 Kcal (1605 kJ) | ||
| Calories from fat | 322.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.87g | 55% | |
|---|---|---|---|
| Sodium | 799.9mg | 33% | |
| Potassium | 370.22mg | 8% | |
| Total Carbs | 11.25g | 4% | |
| Sugars | 2.27g | 9% | |
| Dietary Fiber | 4.29g | 17% | |
| Protein | 6.03g | 12% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.6mg | 14% | |
| Calcium | 131mg | 13% | |
| Amount Per 100 g | |||
| Calories | 221.69 Kcal (928 kJ) | ||
| Calories from fat | 186.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.74g | 55% | |
|---|---|---|---|
| Sodium | 462.5mg | 33% | |
| Potassium | 214.06mg | 8% | |
| Total Carbs | 6.51g | 4% | |
| Sugars | 1.31g | 9% | |
| Dietary Fiber | 2.48g | 17% | |
| Protein | 3.49g | 12% | |
| Vitamin C | 2.3mg | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 14% | |
| Calcium | 75.7mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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