Directions:
- Bars:.
- Preheat oven to 350 degrees.
- Grease jellyroll pan.
- Cream eggs, shortening, peanut butter, brown sugar and sugar.
- Combine eggs, vanilla and water.
- Add liquids to creamed mixture.
- Mix remaining dry ingredients together and add them to creamed mixture. Beat.
- Bake for 10 minutes and turn pan and bake another 10 minutes. May require an additional 5 minutes or so.
- Cool before frosting.
- Frosting:.
- Combine peanut butter, powdered sugar and milk.
- Beat until smooth and creamy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 311.43 Kcal (1304 kJ) | ||
| Calories from fat | 144.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.02g | 25% | |
|---|---|---|---|
| Cholesterol | 6.33mg | 2% | |
| Sodium | 176.84mg | 7% | |
| Potassium | 307.48mg | 7% | |
| Total Carbs | 38.43g | 13% | |
| Sugars | 24.36g | 97% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 4.85g | 10% | |
| Iron | 0.4mg | 2% | |
| Calcium | 33.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 442.09 Kcal (1851 kJ) | ||
| Calories from fat | 204.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.75g | 25% | |
|---|---|---|---|
| Cholesterol | 8.99mg | 2% | |
| Sodium | 251.03mg | 7% | |
| Potassium | 436.48mg | 7% | |
| Total Carbs | 54.55g | 13% | |
| Sugars | 34.58g | 97% | |
| Dietary Fiber | 1.78g | 5% | |
| Protein | 6.88g | 10% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.6mg | 2% | |
| Calcium | 47.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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