Alabama Biscuits Recipe

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Alabama Biscuits
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Ingredients
8
Count
Nutrition
124
Calories
Total time
40
Minutes
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Ingredients:

  • 3 cups flour (can use part whole wheat if desired)
  • 2 tbsp sugar
  • 1 tsp salt
  • 4 tbsp shortening
  • 1 cup milk (warm )
  • 2 1/4 tsp active dry yeast
  • 1/3 cup warm water

Directions:

  1. Dissolve yeast in warm water.
  2. Mix dry ingredients.
  3. Melt shortening, then add to warm milk.
  4. Add milk to yeast mixture, stirring to blend.
  5. Mix with flour.
  6. Roll out dough about 1/2 inch thick. Cut with biscuit cutter. Let rise to double in grease pan.
  7. Bake 10-15 minutes at 450 degrees F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.15 Kcal (520 kJ)
Calories from fat 46.35 Kcal
% Daily Value*
Total Fat 5.15g 8%
Cholesterol 0.18mg 0%
Sodium 444.72mg 19%
Potassium 84.25mg 2%
Total Carbs 17.28g 6%
Sugars 1g 4%
Dietary Fiber 1.87g 7%
Protein 2.42g 5%
Iron 1mg 6%
Calcium 74mg 7%
Amount Per 100 g
Calories 308.95 Kcal (1294 kJ)
Calories from fat 115.33 Kcal
% Daily Value*
Total Fat 12.81g 8%
Cholesterol 0.44mg 0%
Sodium 1106.64mg 19%
Potassium 209.66mg 2%
Total Carbs 43g 6%
Sugars 2.48g 4%
Dietary Fiber 4.65g 7%
Protein 6.02g 5%
Iron 2.6mg 6%
Calcium 184.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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