7-up Biscuits Recipe

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7-up Biscuits
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Ingredients
4
Count
Nutrition
127
Calories
Total time
20
Minutes
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Ingredients:

  • 1/4 cup 7-up
  • 1/4 cup buttermilk
  • 2 cups biscuit mix

Directions:

  1. Preheat oven to 450*F.
  2. MIx first three ingredients and knead until smooth and elastic.
  3. Place on floured board and spread dough gently until 1-inch thick.
  4. Cut into biscuits and place on greased 9-inch baking pan.
  5. Brush tops with melted butter.
  6. Bake 20 minutes.
  7. Cool slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.88 Kcal (531 kJ)
Calories from fat 54.76 Kcal
% Daily Value*
Total Fat 6.08g 9%
Cholesterol 7.26mg 2%
Sodium 312.98mg 13%
Potassium 48.07mg 1%
Total Carbs 15.43g 5%
Sugars 3.19g 13%
Dietary Fiber 0.48g 2%
Protein 2.13g 4%
Iron 0.7mg 4%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 384.89 Kcal (1611 kJ)
Calories from fat 166.11 Kcal
% Daily Value*
Total Fat 18.46g 9%
Cholesterol 22.02mg 2%
Sodium 949.44mg 13%
Potassium 145.82mg 1%
Total Carbs 46.8g 5%
Sugars 9.67g 13%
Dietary Fiber 1.46g 2%
Protein 6.47g 4%
Vitamin A 0.1mg 1%
Iron 2.2mg 4%
Calcium 153.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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