5 Minute Fudge Recipe

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5 Minute Fudge
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Ingredients:

Directions:

  1. Combine milk, butter, sugar.
  2. Put in saucepan; heat to boiling.
  3. Cook 5 minutes, stirring constantly remove from heat (have the other ingredients ready to go).
  4. Add marshmallows, nuts, chocolate and vanilla extract.
  5. Stir well until marshmallows are melted.
  6. Pour into buttered 8 or 9-inch square pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.41 Kcal (1027 kJ)
Calories from fat 114.58 Kcal
% Daily Value*
Total Fat 12.73g 20%
Cholesterol 7.86mg 3%
Sodium 14.24mg 1%
Potassium 66.59mg 1%
Total Carbs 34g 11%
Sugars 28.29g 113%
Dietary Fiber 1.97g 8%
Protein 2.32g 5%
Vitamin C 0.3mg 0%
Iron 1mg 6%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 409.68 Kcal (1715 kJ)
Calories from fat 191.27 Kcal
% Daily Value*
Total Fat 21.25g 20%
Cholesterol 13.12mg 3%
Sodium 23.77mg 1%
Potassium 111.17mg 1%
Total Carbs 56.76g 11%
Sugars 47.23g 113%
Dietary Fiber 3.28g 8%
Protein 3.87g 5%
Vitamin C 0.5mg 0%
Iron 1.8mg 6%
Calcium 55mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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