3-Minute Fudge Recipe

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3-Minute Fudge
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Ingredients
3
Count
Nutrition
36
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Grease an 8x8-inch square baking dish with butter.
  2. Place sweetened condensed milk, chocolate chips, and baking chocolate in a microwave-safe dish; cook in microwave on low power until chocolate has melted, about 3 minutes. Beat with an electric mixer until smooth, about 1 minute.
  3. Pour fudge into the prepared baking dish; let stand until set, 3 to 4 hours. Cut into squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.9 Kcal (150 kJ)
Calories from fat 11.87 Kcal
% Daily Value*
Total Fat 1.32g 2%
Cholesterol 2.97mg 1%
Sodium 11.1mg 0%
Potassium 32.44mg 1%
Total Carbs 5.7g 2%
Sugars 5.5g 22%
Dietary Fiber 0.1g 0%
Protein 0.76g 2%
Vitamin C 0.3mg 0%
Iron 0.1mg 1%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 346.4 Kcal (1450 kJ)
Calories from fat 114.57 Kcal
% Daily Value*
Total Fat 12.73g 2%
Cholesterol 28.68mg 1%
Sodium 107.15mg 0%
Potassium 313mg 1%
Total Carbs 54.98g 2%
Sugars 53.05g 22%
Dietary Fiber 0.95g 0%
Protein 7.31g 2%
Vitamin C 2.5mg 0%
Iron 1.3mg 1%
Calcium 239.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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