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3 Kinds of Beans - Baked Bean Dish Recipe

3 Kinds of Beans - Baked Bean Dish Recipe

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Ingredients:

Serving

1 (16 oz) can baked beans, undrained
1 (16 oz) can baby lima beans, drained
1 (16 oz) can red kidney beans, drained
4 slices bacon (or more )
1 medium onion, chopped fine
1/2 cup catsup
1/2 cup packed brown sugar
1 tsp worcestershire sauce
4 slices velveeta cheese ( no substitutes)

Directions:

Brown bacon in skillet, remove and set aside.
In a 3 quart casserole, combine the beans, onion, catsup, brown sugar, Worcestershire sauce and bacon.
Cover, and bake 1 hour in a 350 degree oven.
Remove from oven, top with the Velveeta slices, return to oven (uncovered) until the cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	193.24 Kcal (809 kJ)
Calories from fat	67.63 Kcal
		% Daily Value*
Total Fat	7.51g	12%
Cholesterol	12.32mg	4%
Sodium	348.58mg	15%
Potassium	201.75mg	4%
Total Carbs	28.06g	9%
Sugars	23.63g	95%
Dietary Fiber	1.12g	4%
Protein	3.76g	8%
Vitamin C	2.5mg	4%
Iron	0.5mg	3%
Calcium	30.2mg	3%

Amount Per 100 g
Calories	213.64 Kcal (894 kJ)
Calories from fat	74.76 Kcal
		% Daily Value*
Total Fat	8.31g	12%
Cholesterol	13.62mg	4%
Sodium	385.38mg	15%
Potassium	223.05mg	4%
Total Carbs	31.03g	9%
Sugars	26.12g	95%
Dietary Fiber	1.24g	4%
Protein	4.15g	8%
Vitamin C	2.8mg	4%
Iron	0.5mg	3%
Calcium	33.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.3

Points
5

PointsPlus

Good Points

saturated fat free,
low cholesterol

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