2-In-1 Gravy and Sausage-Stuffed Stuffing Recipe

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2-In-1 Gravy and Sausage-Stuffed Stuffing

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Ingredients:

Serving

8 oz spicy sausage
2 1/4 cups canola oil, divided (1/4 cup)
1 cup all-purpose flour, divided
3 cups low sodium chicken broth
1 (6 oz) box chicken flavored bread stuffing mix , made according to box instructions
1 tbsp fresh parsley, chopped (plus more for garnish)
1 tbsp fresh thyme, chopped
2 tbsp scallions, chopped

Directions:

Heat a large skillet over medium heat and drop dime-sized balls of sausage inches Cook until golden brown (12-15 minutes). Remove from pan and set aside.
Add the 1/4 cup of canola oil to the pan and stir in 1/2 cup of flour. Stir to creat a roux; cook for another 3-4 minutes.
Slowly add the chicken stock, stirring as you pour. Bring to a simmer. Continue stirring until it thickens (6-8 minutes).
In a separate saucepan, heat 2 cups of canola oil on medium-high heat (350 degrees).
In a large bowl conbine the stuffing, parsley, thyme, and scallions. Take a tablespoon of stuffing and wrap it around a sausage ball, covering completely. Set aside.
When done, dredge balls in remaining 1/2 cup of flour then carefully drop them into the hot oil and fry until golden brown (2-3 minutes).
Remove from oil and drain on paper towels.
Turn off heat to the gravy and add the fried stuffing balls. Stir gently to coat; then transfer to a serving bowl.
Garnish with chopped parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	586.39 Kcal (2455 kJ)
Calories from fat	525.93 Kcal
		% Daily Value*
Total Fat	58.44g	90%
Cholesterol	30.25mg	10%
Sodium	196.37mg	8%
Potassium	97.4mg	2%
Total Carbs	10.92g	4%
Sugars	0.25g	1%
Dietary Fiber	0.48g	2%
Protein	6.74g	13%
Vitamin C	1.1mg	2%
Iron	1.6mg	9%
Calcium	9.4mg	1%

Amount Per 100 g
Calories	364.48 Kcal (1526 kJ)
Calories from fat	326.9 Kcal
		% Daily Value*
Total Fat	36.32g	90%
Cholesterol	18.8mg	10%
Sodium	122.06mg	8%
Potassium	60.54mg	2%
Total Carbs	6.79g	4%
Sugars	0.16g	1%
Dietary Fiber	0.3g	2%
Protein	4.19g	13%
Vitamin C	0.7mg	2%
Iron	1mg	9%
Calcium	5.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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