Directions:
- Melt in microwave or in double boiler baking chocolate and shortening. Beat in sugar in eggs. Mix together sifted flour, baking powder salt and then mix with wet ingredients. stir in nuts. bake in a 8x8x2 well greased pan at 350 degrees for 20 to 35 minutes until top is dry and only slightly wet crumbs come out on test knife.
- Amout: 16 2 squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.96 Kcal (431 kJ) | ||
| Calories from fat | 68.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.65g | 12% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 80.86mg | 3% | |
| Potassium | 48.72mg | 1% | |
| Total Carbs | 8.18g | 3% | |
| Sugars | 7.52g | 30% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 1.31g | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 10.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 472.5 Kcal (1978 kJ) | ||
| Calories from fat | 315.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.09g | 12% | |
|---|---|---|---|
| Cholesterol | 93.89mg | 7% | |
| Sodium | 371.06mg | 3% | |
| Potassium | 223.59mg | 1% | |
| Total Carbs | 37.52g | 3% | |
| Sugars | 34.5g | 30% | |
| Dietary Fiber | 0.79g | 1% | |
| Protein | 5.99g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.7mg | 2% | |
| Calcium | 48.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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