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1/2 Way Brownies Recipe

1/2 Way Brownies Recipe

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Ingredients:

Serving

3 tbsp margarine
1 tbsp shortening
1/3 cup sugar
7 tbsp sugar
1 tbsp chocolate chips
1 egg, well beaten
1/2 tsp vanilla
2/3 cup flour
1 tbsp unsweetened cocoa powder
1/4 tsp baking powder

Directions:

Over low heat, in small saucepan, melt the margarine, shortening, sugar, and chocolate chips.
Remove from heat, add egg and vanilla.
Stir in flour, cocoa powder, and baking powder. Grease an 8x8 inch pan with nonstick cooking spray and pour in batter.
Bake at 325 degrees for 12-15 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	197.58 Kcal (827 kJ)
Calories from fat	86.37 Kcal
		% Daily Value*
Total Fat	9.6g	15%
Cholesterol	20.46mg	7%
Sodium	293.22mg	12%
Potassium	63.66mg	1%
Total Carbs	26.26g	9%
Sugars	11.76g	47%
Dietary Fiber	1.61g	6%
Protein	2.53g	5%
Vitamin A	0.1mg	2%
Iron	1mg	6%
Calcium	48.9mg	5%

Amount Per 100 g
Calories	419.18 Kcal (1755 kJ)
Calories from fat	183.24 Kcal
		% Daily Value*
Total Fat	20.36g	15%
Cholesterol	43.41mg	7%
Sodium	622.1mg	12%
Potassium	135.07mg	1%
Total Carbs	55.72g	9%
Sugars	24.95g	47%
Dietary Fiber	3.42g	6%
Protein	5.36g	5%
Vitamin A	0.1mg	2%
Iron	2.2mg	6%
Calcium	103.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.4

Points
5

PointsPlus

Good Points

saturated fat free,
good source of fiber

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