Zucchini & Swiss Pie Recipe

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Ingredients

Count

Nutrition

523

Calories

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Ingredients:

Serving

1 cup refrigerated frozed egg product thawed
1/4 cup chopped onion
1/4 cup grated parmesan cheese
1/2 package 20 oz pk of shredded has browns (about 3 cups)
2 medium zucchini (about 2 1/2 cups) thinly sliced
1 clove garlic minced
1 tsp cooking oil
3 oz sliced swiss cheese
1/4 cup milk
2 tsp snipped fresh oregano
1/4 tsp black pepper
1/8 tsp salt

Directions:

In a large bowl, combine 1/4 cup of the egg product, onion, and Parmesan cheese. Stir in potatoes. Transfer mixture to a greased 9 in pie plate, pat mixture into the bottom and up sides.
Bake uncovered in 400 degree oven for 35-40 minutes. Cool slightly, reduce oven to 350. In a large skillet cook zucchini in garlic and oil until zucchini is crisp-tender, cool slightly. Place cheese slices in bottom of crust, tearing to fit. Arrange zucchini mixture over cheese.
In a small bowl, combine the remaining 3/4 egg product,milk, oreganao, pepper and salt. Pout over the zucchini mixture in crust. Bake at 350 for 25-30 minutes or until filling appears set when gently shaken. Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	523.38 Kcal (2191 kJ)
Calories from fat	321.22 Kcal
		% Daily Value*
Total Fat	35.69g	55%
Cholesterol	101.47mg	34%
Sodium	876.97mg	37%
Potassium	396.6mg	8%
Total Carbs	15.31g	5%
Sugars	5.88g	24%
Dietary Fiber	2.08g	8%
Protein	35.78g	72%
Vitamin C	11.3mg	19%
Iron	1.3mg	7%
Calcium	1078.6mg	108%

Amount Per 100 g
Calories	214.36 Kcal (897 kJ)
Calories from fat	131.56 Kcal
		% Daily Value*
Total Fat	14.62g	55%
Cholesterol	41.56mg	34%
Sodium	359.19mg	37%
Potassium	162.44mg	8%
Total Carbs	6.27g	5%
Sugars	2.41g	24%
Dietary Fiber	0.85g	8%
Protein	14.65g	72%
Vitamin C	4.6mg	19%
Iron	0.5mg	7%
Calcium	441.8mg	108%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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