Zebra Sweets Recipe

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Zebra Sweets
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Ingredients:

Directions:

  1. In a large saucepan, heat marshmallows and butter until almost melted. Remove from the heat. Stir in cereal; toss to coat. Press firmly into a greased 15-in. x 10-in. x 1-in. pan. Cut with a horse-shaped cookie cutter. Remove cutouts to waxed paper; set aside.
  2. In a microwave, melt vanilla chips and 1/2 teaspoon shortening; stir until smooth. Spread over cutouts. Let dry on waxed paper.
  3. In a microwave, melt chocolate chips and remaining shortening; stir until smooth. Place in a heavy-duty plastic bag. Cut a small hole in the corner of the bag; pipe mane, stripes, hooves, etc. on zebras. Yield: about 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.68 Kcal (1133 kJ)
Calories from fat 63.86 Kcal
% Daily Value*
Total Fat 7.1g 11%
Cholesterol 15.27mg 5%
Sodium 346.93mg 14%
Potassium 327.09mg 7%
Total Carbs 29.83g 10%
Sugars 7.54g 30%
Dietary Fiber 1.81g 7%
Protein 3.96g 8%
Vitamin C 17.3mg 29%
Vitamin A 0.4mg 12%
Iron 10.4mg 58%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 434.25 Kcal (1818 kJ)
Calories from fat 102.44 Kcal
% Daily Value*
Total Fat 11.38g 11%
Cholesterol 24.49mg 5%
Sodium 556.56mg 14%
Potassium 524.74mg 7%
Total Carbs 47.86g 10%
Sugars 12.1g 30%
Dietary Fiber 2.9g 7%
Protein 6.35g 8%
Vitamin C 27.7mg 29%
Vitamin A 0.6mg 12%
Iron 16.6mg 58%
Calcium 30mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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