World's Best Peanut Butter Fudge Recipe

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World's Best Peanut Butter Fudge
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Ingredients
6
Count
Nutrition
861
Calories
Total time
25
Minutes
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Ingredients:

  • 4 cups white sugar
  • 1 cup milk
  • 1/2 cup butter
  • 1 (7 oz) jar marshmallow creme

Directions:

  1. Grease a 9x13 inch baking dish, set aside.
  2. In a saucepan, combine sugar, milk, and butter.
  3. Bring to a boil, and cook 5 minutes.
  4. Remove from the heat.
  5. Stir in the marshmallow creme and peanut butter.
  6. Gradually stir in the flour.
  7. Spread into the prepared pan, and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 860.99 Kcal (3605 kJ)
Calories from fat 394.31 Kcal
% Daily Value*
Total Fat 43.81g 67%
Cholesterol 41.49mg 14%
Sodium 32.07mg 1%
Potassium 507.19mg 11%
Total Carbs 109.05g 36%
Sugars 87.77g 351%
Dietary Fiber 4.95g 20%
Protein 16.42g 33%
Vitamin A 0.2mg 6%
Iron 1.3mg 7%
Calcium 82.8mg 8%
Amount Per 100 g
Calories 400.21 Kcal (1676 kJ)
Calories from fat 183.29 Kcal
% Daily Value*
Total Fat 20.37g 67%
Cholesterol 19.28mg 14%
Sodium 14.91mg 1%
Potassium 235.76mg 11%
Total Carbs 50.69g 36%
Sugars 40.8g 351%
Dietary Fiber 2.3g 20%
Protein 7.63g 33%
Vitamin A 0.1mg 6%
Iron 0.6mg 7%
Calcium 38.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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