Directions:
- Place butter in a small saucepan; cook over medium heat 3 minutes or until lightly browned, stirring frequently. Pour browned butter into a small bowl. Stir in oil and 1 cup flour. Cover; freeze 30 minutes or until firm. Combine 1 1/4 cups flour, 2 tablespoons granulated sugar, and salt in a large bowl; set aside.
- Preheat oven to 425°.
- Break oil mixture into small pieces, and cut into flour mixture using a pastry blender or 2 knives until mixture resembles coarse meal. Sprinkle milk, 1 tablespoon at a time, over surface; toss with a fork until moist. Press mixture gently into a 6-inch circle on 2 sheets of slightly overlapping plastic wrap, and cover with additional sheets of plastic wrap. Roll dough, still covered, into a 13-inch circle.
- Remove top sheets of plastic wrap; fit dough, uncovered side down, into an 11-inch tart pan coated with cooking spray. Remove bottom sheets of plastic wrap. Fold edges under, and press against sides of pan. Brush bottom of dough with egg white, and sprinkle with pecans; set aside. Combine raisins and next 9 ingredients (raisins through cranberries) in a large bowl; add orange juice, and stir well. Spoon fruit mixture into prepared crust. Brush edges of crust with preserves.
- Place tart pan on a large baking sheet. Bake at 425° for 10 minutes. Reduce heat to 350° (do not remove tart from oven), and bake an additional 30 minutes or until the crust is golden brown. Cool tart on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 288.27 Kcal (1207 kJ) | ||
| Calories from fat | 95.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.56g | 16% | |
|---|---|---|---|
| Cholesterol | 4.05mg | 1% | |
| Sodium | 86.69mg | 4% | |
| Potassium | 225.57mg | 5% | |
| Total Carbs | 47.16g | 16% | |
| Sugars | 28.97g | 116% | |
| Dietary Fiber | 2.02g | 8% | |
| Protein | 3.62g | 7% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 0.8mg | 5% | |
| Calcium | 48.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 325.18 Kcal (1361 kJ) | ||
| Calories from fat | 107.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.91g | 16% | |
|---|---|---|---|
| Cholesterol | 4.57mg | 1% | |
| Sodium | 97.79mg | 4% | |
| Potassium | 254.45mg | 5% | |
| Total Carbs | 53.19g | 16% | |
| Sugars | 32.68g | 116% | |
| Dietary Fiber | 2.27g | 8% | |
| Protein | 4.08g | 7% | |
| Vitamin C | 6.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 55.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Spiced Cranberry Sauce
Cranberries , picked over (float them in a large bowl or ... and 8 more.. -
Carrot Raisin Nut Muffins
Brown sugar, Wheat flour, Ground cinnamon, Ground nutmeg and 15 more.. -
Apple Pie With Oatmeal Crumble Topping
Unsalted butter, All-purpose flour, White sugar and 14 more.. -
Super Blueberry Coffee Cake
Unsalted butter, Fresh blueberries, All-purpose flour and 7 more.. -
Pumpkin Doughnut Holes
Vegetable oil, Self rising flour, Canned pumpkin and 6 more.. -
Diabetic Zucchini Bread (Low Sugar, Low Calorie, Low Fat )
Egg white , beat (or egg substitute) and 14 more.. -
Chocolate Chip Muffins
Vegetable oil cooking spray, All-purpose flour and 9 more.. -
Lane Cake
Unsalted butter, softened, Sugar, All-purpose flour and 6 more.. -
Almond Pecan Pancakes With Apple Spice Syrup
Pancakes, All purpose flour, Brown sugar, Baking powder and 14 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
