Whole Wheat Oatmeal Raisin Cookies Recipe

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Whole Wheat Oatmeal Raisin Cookies
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Ingredients
10
Count
Nutrition
92
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Beat together butter and splendas until creamy.
  3. Add eggs and vanilla beat well.
  4. Add wheat flour, baking soda, cinnamon mix well.
  5. Stir in oats and raisins mix well.
  6. Make into about 1 balls and place onto ungreased cookie sheet.
  7. Bake for 10 to 12 minutes or until golden brown.
  8. Let cool on cookie sheet before transfering.
  9. Makes about 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.87 Kcal (385 kJ)
Calories from fat 38.55 Kcal
% Daily Value*
Total Fat 4.28g 7%
Cholesterol 10.17mg 3%
Sodium 32.55mg 1%
Potassium 37.42mg 1%
Total Carbs 12.57g 4%
Sugars 3.17g 13%
Dietary Fiber 0.35g 1%
Protein 1.37g 3%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 276.15 Kcal (1156 kJ)
Calories from fat 115.88 Kcal
% Daily Value*
Total Fat 12.88g 7%
Cholesterol 30.56mg 3%
Sodium 97.85mg 1%
Potassium 112.48mg 1%
Total Carbs 37.79g 4%
Sugars 9.53g 13%
Dietary Fiber 1.07g 1%
Protein 4.11g 3%
Vitamin C 0.5mg 0%
Vitamin A 0.1mg 2%
Iron 1.3mg 2%
Calcium 15.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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