Who Knew? Gluten Free Apple Crisp Recipe

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Who Knew? Gluten Free Apple Crisp
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Ingredients
14
Count
Nutrition
165
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Combine first 6 ingredients (apples, cinnamon, lemon juice, turbinado, brown sugar & baking mix) in mixing bowl. Pour into 9x9 baking dish.
  2. Combine topping ingredients in small mixing bowl, with pastry cutter or fingers, until it is crumbly & resembles pea gravel.
  3. Spread topping crumbles over apples, bake 20-25 minutes.
  4. Serve warm with ice cream or whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.1 Kcal (691 kJ)
Calories from fat 33.61 Kcal
% Daily Value*
Total Fat 3.73g 6%
Sodium 39.41mg 2%
Potassium 32.79mg 1%
Total Carbs 31.73g 11%
Sugars 14.3g 57%
Dietary Fiber 2.26g 9%
Protein 2.48g 5%
Vitamin C 2.3mg 4%
Iron 0.3mg 1%
Calcium 17.7mg 2%
Amount Per 100 g
Calories 324.33 Kcal (1358 kJ)
Calories from fat 66.03 Kcal
% Daily Value*
Total Fat 7.34g 6%
Sodium 77.41mg 2%
Potassium 64.41mg 1%
Total Carbs 62.34g 11%
Sugars 28.09g 57%
Dietary Fiber 4.44g 9%
Protein 4.87g 5%
Vitamin C 4.5mg 4%
Iron 0.5mg 1%
Calcium 34.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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