Directions:
- To a large pitcher add orange and lemon slices together with the sugar and mash gently with wooden spoon for approximately 1 minute (sugar should be dissolved).
- Stir in orange juice, Triple Sec, and wine and refrigerate for a minimum of 2 hours - a full day is best!
- Before serving, add ice cubes and stir briskly to redistribute settled fruit and pulp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.78 Kcal (254 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 0.44mg | 0% | |
| Potassium | 20.16mg | 0% | |
| Total Carbs | 11.71g | 4% | |
| Sugars | 10.69g | 43% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 0.15g | 0% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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